Coastal Badass Blacking Rub was created in Charleston, SC while chasing after a childhood food memory. As a lover of all things blackened, Lauren never seemed to find one to match what she remembered from catching and cooking fish her whole life. A formula was made that is completely versatile and can be used in Chilis, seasoning fish and shrimp, steaks, Boston Butt, crab cakes, oyster stew, and especially Shrimp and Grits. 







This is a smokey flavor with medium heat and hints of garlic and oregano. This seasoning is a one stop all purpose seasoning that is sure to kick up any meal you had in mind.